Jesse's Tips · Eating Out
From cozy neighborhood spots to creative fine dining — these places are genuinely worth it. Personal recommendations from our German-speaking guide.
It's all about the grill — Jesse's personal pick is the smoked ribs with baked potato and freshly poured beer. No reservations, so come a bit early.
Specializes in South Indian cuisine — the fish dishes are a highlight, especially the Gramathu Meen Kozhambu. The dosas and tandoori chicken starter are also a must.
A mandatory stop — authentic Thai dishes in generous portions. Jesse almost always orders the Panang curry with beef. Grab a table outside and watch the street go by.
Wonderfully authentic Syrian food — from mezze like hummus and babaganoush to Sodahdjaaj (chicken liver with pomegranate syrup) for the adventurous.
5 minutes from the bike shop — perfect for a quick bite before or after the tour. Definitely add the extra grilled vegetables for 1.50€: it makes the sandwich twice as good.
Classic Dutch home cooking, just like mom used to make. The Stamppot national dish is a must here — the walls covered in mother photos make the atmosphere unique.
One of the best things about eating is sharing — and Ethiopian cuisine turns that into an art form. A big selection of dishes on an injera platter, all eaten by hand.
A genuine insider tip: build your own plate from a wide selection for around €10. Then head straight into Vondelpark — it's right around the corner.
Spicy broth, endless ingredients, everyone gathered around the pot — a unique experience. Easy to combine with the Albert Cuyp Market or Museumplein nearby.
Fresh fish and seafood in every variety. Jesse's personal highlight: the daily oyster happy hour from 3–5pm for €1.50 per piece.
A Japanese 5-course menu, entirely vegan — even devoted meat-eaters are impressed. The restaurant is small and very popular, so reservations are essential.
A tasting menu inside a historic greenhouse — the vegetables grow right next door. Hard to beat for a special occasion in Amsterdam.
A modern industrial-style restaurant at the NDSM wharf with a large terrace — perfect for a sunny afternoon away from the city center. Reachable by ferry.
Tucked in an alley near Spui square, not far from the bike shop: original Flemish fries with an almost endless sauce selection. A true Amsterdam classic.